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Foods of the Sun: New Southwest Cuisine, Anne Lindsay Greer
1 Anne Lindsay Greer Foods of the Sun: New Southwest Cuisine
New York Harper Collins 1988 0061813214 / 9780061813214 First Edition; 1st Printing Hardcover Very Good in Very Good dust jacket; Green hardcover with gilt titles, DJ price clipped; clean pages; tight binding; illustrated. Illustrated by Wendy Wray 
Cooking of the West and Southwest. ; B&W Illustrations; Large 8vo 9" - 10" tall; 382 pages 
Price: 6.95 USD
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Final Touches: a Collection of Fine Desserts, Associates Mulberry Br Childrens Hosp Med Ctr
2 Associates Mulberry Br Childrens Hosp Med Ctr Final Touches: a Collection of Fine Desserts
Oakland, CA Associates Of Mulberry Br, Childrens Hosp Med Ctr 1988 First Edition; 1st Printing Spiral_bound Very Good; Spiral bound stiff cover; clean pages. 
This spiral bound book is the result of a two year project to select, test and compile a collection of dessert recipes as a fund raiser for the Childrens Hospital Medical Center of Oakland, CA. ; Oblong 24mo 5" - 6" tall; 173 pages 
Price: 5.95 USD
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Bartlett's Ocean View Farm Cookbook, Bartlett, Dorothy W.
3 Bartlett, Dorothy W. Bartlett's Ocean View Farm Cookbook
Nantucket, MA Nantucket Press 1994 0974267716 / 9780974267715 First Edition; 1st Printing Paperback As New; Pictorial softcover; clean pages; tight binding; SIGNED by author with dedication; index. Illustrated by Carolyn Bucha Signed by Author
Inspired by the fresh food from one of Nantucket's oldest operating farms, this book contains a wide variety of recipes. ; Drawings; Large 8vo 9" - 10" tall; 176 pages; Signed by Author 
Price: 14.95 USD
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The Mighty Gastropolis  Portland: A Journey Through the Center of America's New Food Revolution, Brooks, Karen & Gideon Bosker & Teri Gelber
4 Brooks, Karen & Gideon Bosker & Teri Gelber The Mighty Gastropolis Portland: A Journey Through the Center of America's New Food Revolution
San Francisco Chronicle Books 2012 1452105960 / 9781452105963 First Edition; 1st Printing Paperback New; Brand new; DJ reverse is a map marking 100 restaurants. 
8.90 X 7.40 X 0.63 inches; 192 pages 
Price: 10.95 USD
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Rosalind Creasy's Recipes from the Garden, Creasy, Rosalind
5 Creasy, Rosalind Rosalind Creasy's Recipes from the Garden
Rutland, VT Tuttle Publishing 2008 0804841055 / 9780804841054 First Edition; 1st Printing Paperback New with no dust jacket; Pictorial stiff paper covers; clean pages; tight binding; illustrated; index. 
Use this book and you will become a better cook and a more passionate gardener. ; Large 8vo 9" - 10" tall; 209 pages 
Price: 19.95 USD
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6 Fukushima, Shunsuke Japanese Cooking
North Clarendon, VT Periplus Editions 2001 0794650325 / 9780794650322 First edition, as stated Hardcover New in New dust jacket; Pictorial hardcover; clean pages; tight binding. Illustrated by Louise Lister 
The beautifull photographs illustrate the simplicity of Japanese home cooking. ; Color Photographs; 128 pages 
Price: 16.95 USD
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Grossman's Guide to Wines, Beers, and Spirits, Grossman, Harold J
7 Grossman, Harold J Grossman's Guide to Wines, Beers, and Spirits
New York Scribners 1983 0684177722 / 9780684177724 Seventh revised; 2nd Printing Hardcover Very Good+ in Very Good dust jacket; Black cloth hardcover with copper titles; clean pages; tight binding; illustrated; index 
This edition of a classic work was revised by Harriet Lembeck and is a book that professionals and any layman can profit from and enjoy reading. ; 8vo 8" - 9" tall; 638 pages 
Price: 9.95 USD
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Winning Seasons: a Collection of Favorite Recipes, Junior League Of Tuscaloosa
8 Junior League Of Tuscaloosa Winning Seasons: a Collection of Favorite Recipes
Tuscaloosa, AL Junior League Of Tuscaloosa 1979 First Edition; 3rd Printing Spiral_bound As New; Plastic spiral binding with stiff covers; clean pages. Appears unused. Illustrated by Mrs. Eric Lee Wilson 
A variety of recipes arranged by type of dish. ; B&W Illustrations; 382 pages 
Price: 12.95 USD
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The Omnivore's Dilemma  A Natural History of Four Meals, Pollan, Michael
9 Pollan, Michael The Omnivore's Dilemma A Natural History of Four Meals
New York, NY Penguin Press 2006 1594200823 / 9781594200823 First Edition; 1st Printing Hardcover As New in As New dust jacket; Rose hardcover with black spine and gilt titles; clean pages; tight binding. 
9.30 X 6 X 1.10 inches; 464 pages 
Price: 29.95 USD
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Great Good Food, Rosso, Julee
10 Rosso, Julee Great Good Food
New York Turtle Bay Books 1993 0517881225 / 9780517881224 First Edition Thus; 1st Printing Paperback Very Good with no dust jacket; Pictorial trade paperback; clean pages; tight binding. Illustrated by Christa Wise 
Already considered a kitchen staple for luscious lower-fat cooking ; B&W Illustrations; Large 8vo 9" - 10" tall; 574 pages 
Price: 4.95 USD
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11 Rosso, Julee Great Good Food: Luscious Lower-Fat Cooking
New York Crown Publishing Group 1993 0517881225 / 9780517881224 First Edition Thus Paperback As New; A great cookbook from the co-author of The Silver Palate and New Basics cookbooks. 
Pictorial paperback; clean pages; tight binding; illustrated; 308 pages. 
Price: 6.95 USD
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Vodka, Von Goeben, Robert & Bill Milne
12 Von Goeben, Robert & Bill Milne Vodka
New York, NY Friedman/Fairfax 1999 1567997546 / 9781567997545 First Edition; 1st Printing Hardcover Very Good in Very Good dust jacket; Blue hardcover with silver titles; clean pages and photographs; dedication on front endpaper; tight binding. 
"If you're a vodka drinker, your day has arrived." ; Color Photographs; 0.8 x 10.5 x 11.8 inches; 144 pages 
Price: 5.95 USD
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Eating Well! When You Just Can't Eat the Way You Used to Cookbook, Wilson, Jane Weston
13 Wilson, Jane Weston Eating Well! When You Just Can't Eat the Way You Used to Cookbook
New York Workman Publishing Company 1987 0894809431 / 9780894809439 First Edition; 3rd Printing Paperback As New; Clean pages; tight binding. Illustrated by G Brian Karas 
A how to eat in a healthy way while allowing yourself to splurge and entertain. ; Trade PB; B&W Illustrations; Large 8vo 9" - 10" tall; 390 pages 
Price: 4.95 USD
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